took another stab at this promising recipe.
I cooked a Martin Rosol Dog in a sauce pan with Trader' Joe's Garlicy Spaghetti.
I butter the insides of a potato roll with garlic and Italian seasoning blend, then heat in oxen.
When the bun is lightly toasted, add hot dog and top with Garlicy Spaghetti.
Problem was I should have more thoroughly toasted the bun as the juice from the hot dog and spaghetti made the garlic bun soggy and it quickly fell apart.
Nevertheless, it was delicious.
Day 65,
300 yet to go!