We are in the midst of a Nor'easter here in Connecticut . I got my 8 hours of sleep, then went into the hospital to work for a little, and then did a good workout. I cam home, too a ma, and then worked my hot dog book. But now the rain is coming down really hard and I think it is best if I cook my hot dog now before the power goes out and I will be forced to eat a cold hot dog.
I have just one Martin Rosol left. My plan is to inject it with garlic butter. To infuse it with flavor.
I steam the dog, then draw up some garlic butter in a syringe. I inject it in the dog. I pull the needle out and the butter spurts out right back at mi in a squirt gun like stream. I inject again with the same result. Next time maybe I will inject before cooking.
That said, I saute it in the butter for a little, then place it on a garlic bread hot dog bun of my creation, and it is one of the best dogs I have had.
Day 71 in the belly